So here we are. The 50th incarnation of the Needle & Pin craft beer club, the 22nd “standard” box. There are only 2 people who have collected all 50 since that first one in September 2016, that’s me and regular MOFAD drinking companion Alec.
This month’s collection is brought to you by the letters I, P and A, and is a bit of an “unsung heroes” selection. Siren, featured here, were also in that first selection box, and have continued to grow alongside four of the other breweries in there, Beavertown (now minority owned by Heineken), Tiny Rebel, Thornbridge and Wild Beer Co. The only sad story from the first box is the demise of Hardknott, who closed down in 2018 after 12 years of brewing.
Here’s what is to be found in the March 2020 line up…
Amundsen – Fade to Green – 6.5%
A lovely NEIPA brewed in collaboration with Finback Brewery from New York, using Azacca, Galaxy, Citra, Simcoe and Chinook.
Arbor – Basta Rosse – 5%
A beautiful red IPA brewed with Cascade, Vic Secret & Mosaic hops, in collaboration with Italian brewery Mezzo Passo. I had this one back in 2018, a delightful hoppy red ale. It was also one of the only beers on in the taproom when we visited in March 2019.
Black Iris – Anarchists Across the Pond – 6.9%
Back in Oct, we brewed up a tasty New England IPA with renowned American home brewer, Andy Tipler, while he visited Nottingham from Connecticut. Packed full of Citra, Mosaic, Vic Secret and Simcoe and fermented with London III Ale Yeast, this NEIPA has a big fruit character with notes of pineapple and peach.
Overtone – Citra Mosaic NEIPA V3 – 6%
The V3 New England IPA is very much the same as v2, except that it is juicer, hazier and thicker than the first time around, with more of a mouth presence. A beautiful aroma of tropical fruits comes bursting out, well balanced with the bitterness hitting you late.
Siren – Hard Rollin’ – 7%
Dry & Bitter return for the first Siren collaboration of 2020. Hard Rollin’ is one of the most pillowy, smooth and creamy IPAs they’ve ever created, with plentiful rolled oats, flaked oats and milk sugar all working their magic. It’s lavishly hopped with Ekuanot, Citra, Hallertau Blanc and Mandarina Bavaria for a beautiful dank depth with aromas of tropical fruit.
Time and Tide – Ham Sandwich – 7.4%
New England IPA packed to the rafters with Mosaic hops. This one is fruity, juicy and refreshing. I’ve had it already because why wouldn’t you want to try a beer called Ham Sandwich? Just don’t put mustard on it.