My resolution to do at least one post a month is going well so far, so let’s look back on February 2020.
A “double win” to start the month, with a trip to my favourite Leicestershire fish’n’chip shop, which was also (allegedly) where Sven-Göran Eriksson used to go for fish’n’chips when he was Leicester City manager. A fish supper at Rothley Fisheries is obviously good brain food, since it powered My Pointless Friend Richard to another win in the Intercare annual pub quiz. A rather nice raffle prize was won too 🙂
Despite being an Everards pub (the Leicestershire brewery that hasn’t brewed in Leicestershire since 2017), there was a nice pint on, Hop & Stagger’s Triple Hop IPA, a gentle English IPA with First Gold, Target & Celeia hops.
A day out in the sunshine (a rare thing in this six month long winter of constant rain) a few days later, wandering around East Leake, with a stop for lunch at The Three Horseshoes. They’ve had a bit of a makeover since we were last in, but there’s still a walker-friendly bar area where you can have lunch with slightly muddy boots (you can wash them in Sheepwash Brook just outside). It’s a local chain (PubPeople.com) pub, where the food was very nice and the beer was rubbish, so a refreshing pint of lime and soda was in order.
The next week saw our only visit to the Leicester comedy festival for this year (another show was cancelled due to Storm Dennis). We used our usual pre Y Theatre dining venue of the Parcel Yard next to the station. Tasty Friday night burgers served on silly tin trays as usual. A tasty pint of Hackney Hopster from London Fields was a good accompaniment. A pub that serves good food and good beer is exactly what you should be able to find in every city, town and village across the nation.
A much needed beer delivery arrived just two days later, including the latest dark beer selection box from the Needle & Pin craft beer club, and the Tiny Rebel 8th Birthday Beer Box, with 4 pairs of beers designed to be drunk apart and mixed together. And some funky Cwtch socks.
Not much more on the out and about front this month as we’ve been working on some decorating projects for much of it. However, there was time for the first meet the brewer event at The Needle & Pin, with the very nice Ryan from Pentrich Brewing Co, from not too far across the border in Derbyshire. It was another great night of beer and chat and a chance to catch up with what’s been happening and plans for the future.
Metronome was probably the best pint of the night, a lovely fruity pale ale. Mild Chaos had a classic Citra profile and Blank Maps was a simple stout with lots of bitter roastiness. We also had a taster of the freshly canned Daydreaming DIPA as well as some Fragments pale ale.
With the extra leap day, there was time for one more pub trip, but the beer was not up to scratch, so it was another lime and soda night, to go with some tasty chicken burgers at The Clock Warehouse.
So, on to the beers of the month.
Number of the Yeast from Cloudwater was by far and away the winner. Huge sweetness, thick and boozy and it has aged very nicely. A To Øl Mr Blue 2018 was another that has aged nicely, fruity, smooth, soft, sour. A big blueberry unit, which pairs well with boeuf bourguignon. Death By Caribbean Chocolate Cake from Siren Craft Brew was the other winner this month, deep woody goodness with spicy notes.