Church Inn, Chelmorton, April 2017

We’ve enjoyed a lovely lazy Saturday with Kerrie, Andy, Hazel, Matt, Janette and Steve. We’ve already taken in Beer District and the Buxton Brewery Tap, as well as chilling out in the sunshine and a stroll along the Monsal Trail. We had no particular evening plans, but as we strolled back along the Monsal Trail a plan to go to the pub formed, and we phoned the Church Inn to book a table. They were reluctant to reserve a table for 8 at first, but we managed to convince them that it was a perfectly rational thing to do.

We drove over and settled in by the roaring fire (it’s April so it’s still cold!) We perused menus and the bar and ordered up some food and drink.

A Thornbridge Wild Swan for me, which I last had at the 2014 Thornbridge beer festival (the one before it got too big for its location). A good summer time light ale with enough flavour to keep you interested.

Mrs MOFAD had a Westons’ Rosie’s Pig, a nice light cider.

My dinner was something that I never usually have when out and about, fish pie. I love fish pie and make it at home a lot, but rarely have it in pubs or restaurants because they can get it so wrong.

This one was a good fish pie, good sauce, nice chunks of fish and a good cheese and crumble topping with some standard veg. A hearty pub meal in a lovely village pub.

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