TPN 2016 #18

Another walking triple pork nirvana, and another one that was finished off in style at the Church House Inn, much like number 17 this year.

As with number 17, a full day of walking today, lots of ups and downs to make us earn our meals. We started the day with the traditional bacon and egg baps that kick off most of our walk days.

No pubs again on today’s walk, so we took our lunch with us, ham and cheese baps once more, as well as some crisps, cake and chocolate.

Back to the Church House for dinner, and as soon as I’d spotted ribs on the menu, I knew it was the dish to take me to triple pork nirvana once more!

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A day of porky goodness!

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